Herbicides and Birds
What are herbicides?
Herbicides are chemicals formulated
to kill plants. Millions of pounds of them are applied annually
to gardens, lawns and crops across North America to control
unwanted plants and weeds. They are sold under a variety of
trade names containing numerous different active ingredients.
Herbicides can be applied to plants at various stages of growth
or directly to the soil, and affect plants at a cellular or
tissue level. Some inhibit plant growth by targeting certain
essential amino acids or growth regulators, some prevent the
plants from photosynthesizing, while others kill plants by
destroying cell membranes on contact. Complete explanations
of many of the modes of action in common herbicides can be
found in Appendix.
Selective
herbicides are those that are more toxic to some plants
than others at specified concentrations, simplifying application
over large areas. Selective herbicides are commonly applied
along with fertilizer directly to home lawns and golf courses,
to kill weeds such as crabgrass and sedges, without harming
the existing turf. Non-selective herbicides will kill
any plant they contact, and are usually applied only to target
plants, individually, or to an area prior to planting with
a specific crop to kill competing weeds. Round-up,
a trade name for the common herbicide formulation containing
the active ingredient glyphosate, is an example of
a non-selective herbicide commonly used by homeowners to kill
individual weeds and other undesirable plants on lawns and
gardens. It is applied by hand directly to individual plants.
The brand names of common herbicides and their active ingredients
can be found in here.
Where are Herbicides used?
In agricultural applications,
herbicides are applied to fields to restrict the growth of
weeds that compete with crops for space and nutrients. Herbicides
are used very commonly in forestry to kill understory
plants, usually annuals and bushy species that appear in natural
succession after fires and tree falls. These native species
compete with tree seedlings when they are replanted for commercial
timber. Herbicides are applied by various government institutions
on roadsides, railways, and parks to
control unwanted plant growth and to restrict exotic plant
species that have become invasive to natural habitats. Finally,
many homeowners regularly apply herbicides to their lawns
and gardens.
How do herbicides affect
birds?
Merely because herbicides
are designed to kill plants does not prevent them from also
being hazardous to animals - certain herbicides have been
shown to be directly toxic to birds (e.g. 24-d). Perhaps the
more common effect herbicides have on birds is the alteration
of the habitat in which they live, feed, and reproduce. Plants
form the foundation of every terrestrial food chain and are
essential for the survival of every animal above them. Animals
and plants have coevolved to be mutually reliant on each other
in natural ecosystems. Just as plants may depend on animals
for pollination or seed dispersal, birds depend on plants
as the basis of their food supply. For some e.g., seedeaters
such as finches and sparrows, removal of a plant species from
their habitats directly reduces their food supply. For others
the relationship is indirect yet equally important. Herbicides
kill the plants relied upon by insects, which can in turn
reduce the available food supply for insectivorous birds.
When herbicides are transported from the original application
site to rivers and streams through run-off and evaporation,
aquatic life is altered, affecting birds such as waders, shorebirds,
waterfowl, kingfishers, and fish-eating raptors. Plants provide
shelter and nesting areas for birds, as well as contribute
to the microclimate of a habitat by affecting the temperature,
humidity, and even rainfall over a geographic region. Consider
the following realistic scenarios:
Herbicides
used in Agriculture: The non-selective herbicide Roundup
is commonly sprayed over entire fields to kill all competing
weeds before planting a crop. This practice is becoming more
prevalent with the availability of genetically- engineered
(GE), "Roundup Ready" seeds. These GE crops are
resistant to the effects of Roundup, and farmers are free
to use it in very large quantities without fear of harming
their crop. When Roundup is applied aerially, quantities of
the herbicide drift onto adjacent hedgerows and shelterbelts
- important habitat for many bird species, especially in the
central and northern prairie states.
Herbicides
in Forestry: After forests are clear-cut to harvest timber,
the land is treated with non-selective herbicides in order
to reduce competition between newly planted tree seedlings
and natural undergrowth. Once commercially planted trees are
aided by herbicides in gaining dominance over competing plant
species, the former natural diversity of plants is wiped out
to form monocultures of commercial timber. Without the diversity
of habitat, the diversity of birds cannot be sustained. Some
forest bird species may be unable to effectively feed or reproduce
in commercial timber lands where herbicides have been extensively
used.
Herbicides
in your backyard: Homeowners will often apply selective
herbicides to their lawns in order to reduce the growth of
clover, crabgrass, plantains, dandelions, or other plants
that commonly invade lawns. By reducing the diversity of plant
life in your yard, the diversity of insects species are reduced.
This can result in an imbalance of important predator species
of insects to the number of pest species prompting some to
apply toxic pesticides to control pests. Some herbicides are
toxic to invertebrates and can reduce their numbers, directly,
reducing the available prey base to birds.
Herbicides'
effects on soil: In many instances, herbicides are toxic
to beneficial soil organisms, such as nitrogen-fixing bacteria
and mycorrhizae. Mycorrhizae are fungi that have evolved with
the root systems of plants and facilitate the uptake of essential
nutrients. Bacteria "fix" nitrogen essential to
plants for amino acid synthesis and growth. Herbicides have
been shown to kill beneficial soil micro-organisms, resulting
in the overgrowth of other harmful bacteria and fungi. Pre-fixed
nitrogen can be supplied to crops through fertilizers, but
natural habitats rarely benefit (and aquatic habitats frequently
suffer) from applied fertilizer. Some agricultural lands are
not productive for a period of time after extensive herbicide
use, or are only productive with extensive artificial fertilization.
Herbicides'
effects on natural waterways: Whenever herbicides are
applied, they are inevitably transported to areas distant
from the original site of application. This can be by means
of rain-induced run-off, wind or rain erosion of soil particles
containing traces of herbicide, and evaporation into the atmosphere
and subsequent transportation in fog and clouds (recent analyses
of rainfall in Canada and Europe showed that herbicides were
found in significant levels in rainwater). Whatever the method
of transport, much of the herbicides we apply end up in our
rivers and streams. Many herbicides and their additives are
directly toxic to aquatic invertebrates and fish. Herbicides
kill algae and aquatic plants in waterways which can lead
to nitrification and eutrophication and destroy the food base
for other aquatic organisms at the base level.
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